Oh. Perhaps you are getting fed up with the podcast tips I’m providing every Sunday. It’s almost solely Good Life Project or On Being that I’ve featured lately. But heck, those two shows are simply so good. Honestly, if you have yet to actually click on one of the links I’m inserting into these podcast tip blog posts, you really should give it a go.
And, yeah, of course, you’ve probably guessed by now that I’m gonna write about one of these shows today as well. And you’re right. I will. You see, I’ve been listening over and over to an extremely fascinating conversation between Krista Tippett and educator Mike Rose on the intelligence present in all kinds of work.
Mindblowing. Mike describes the intelligence of a waitress, and made me realize what a fenomenal memory many waitresses have. The intelligence of a plumber, who perhaps works in limited surroundings, making it impossible to actually see with his or her eyes what the issue is, but through the help of probing fingers and an ability to paint an internal picture, can solve it. There’s beauty and, indeed, intelligence in all the millions of different work activities that goes on, through out the day and night, all over the world.
I’m even fascinated by my fascination over this! And I’ve got a treat saved up for myself as well. There’s an unedited version of their conversation that I’ve yet to listen to. Oh goodie!
Anyway, check it out, and please pay extra attention the last 10-15 minutes of the episode, as Mike and Krista then touch upon a topic very close to my heart, that of the purpose of education, of learning, of schooling. I usually twitterify the question as #WhySchool, and, guess how happy I got when I heard Mike speak about why he thinks it’s so important to be very clear about the purpose of schooling and education. Oh, and if you want to, please let me know what pops up for you as you listen to this episode. I’d love to hear your thoughts on the topics raised in this show. Ok?
In 2015 I ran a series on herothecoach.com with Sunday postings of podcasts to my liking. In 2017 I will be re-posting some of those blog posts – and this is one of them, originally posted here – , mixing them up with new podcast recommendations. Rereading this post as I am about to publish it, I remember the sensation of having my mind blown, more than I actually remember the conversation itself (except the waitress part, that I remember vividly), so I will take my own tip and re-listen!Read More